LEE KUM KEE Premium Dark Soy Sauce, 16.9 fl oz

Lee Kum Kee Premium Dark Soy Sauce is a versatile cooking sauce commonly used to add deep color and savory flavor to braised dishes, stir-fries, marinades, noodles, rice dishes, meats, and vegetables.

Popular dishes and uses:

• Chinese jiàngyóu chǎofàn (soy sauce fried rice)
• Chinese hóng shāo ròu (red-braised pork)
• Chinese hóng shāo dòufu (red-braised tofu)
• Chinese hóng shāo niúròu miàn (red-braised beef noodle soup)
• Cantonese si yau gai (soy sauce chicken)
• Cantonese gān chǎo niú hé (beef chow fun)
• Cantonese bāo zǎi fàn (clay pot rice)
• Chinese lo mein (tossed noodles)
• Thai pad see ew (stir-fried soy sauce noodles)
• Malaysian char kway teow (stir-fried flat rice noodles)
• Singaporean Hainanese chicken rice with dark soy sauce

• Brand: Lee Kum Kee
• Product: Premium Dark Soy Sauce
• Size: 16.9 fl oz